Catering Options for #DEBPHL15
We are excited to have three Philadelphia caterers for this year’s event: Di Bruno Bros. Catering, Garces Events, and Luke Palladino Catering.
All catering options serve two. Guests must provide their own plates, silverware, linens, glassware, and beverages. Catering will be available for pick up at the secret location. Orders must be placed online before August 17th.
Di Bruno Bros. Catering
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World Cheese Plate $38+tax
Cana di Cabra
Pasteurized Goat's Milk - Murcia, Spain
Fiore Sadro Pastore
Pasteurized Sheep's Milk - Sardinia, Italy
Point Reyes Blue
Raw Cow's Milk – California
Di Bruno Bros. Abruzze Sausage
Abbruzze Style Salumi
Prosciutto Classic
12 Month Aged Parma Prosciutto
Chicken Liver Pate
Plate Includes: Olive Assortment, Fresh & Dried Fruits and Nuts, Truffle Honey, Artisan Breads
Garces Events
Premium Dinner $65+tax
Shrimp Cocktail
Grilled Corn, Peach, and Tomato Salad
Caesar Salad
Romaine Lettuce, Pecorino, Garlic Dressing, Brown Butter Crouton
Filet
Confit Marble Potatoes with Pickled Mustard Seeds, Charred Tomato Romesco
Grilled Summer Vegetables
Locally sourced vegetables
Parkerhouse Rolls
Whipped Butter
Strawberry Shortcake Verrine
Strawberry Jam, Cream Cheese Mousse, Macerated Strawberries, Vanilla Sponge Cake, Candied Mint
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Standard Dinner $55+tax
Artisan Cheese and Meat Platter
Mini Baguette
Whipped Butter
Semplice Salad
Head Lettuce, Grapefruit, Mint, Pistachios, Honey Balsamic Vinaigrette
Chicken and Orzo
Grilled Marinated Chicken, Orzo Salad with Artichoke, Cherry Tomatoes, Feta with Creamy Lemon Vinaigrette
Jersey Cucumber Salad
Pickled Mustard Seed Dressing
Chocolate Sea Salt Cookies
Summer Melon Salad
Mint, Candied Pecans
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Vegetarian Dinner $55+tax
Artisan Cheese
Semplice Salad
Head Lettuce, Grapefruit, Mint, Pistachios, Honey Balsamic Vinaigrette
Parkerhouse Rolls
Whipped Butter
Whole Wheat Orzo
Grilled Vegetables, Feta, Roasted Tomatoes, Creamy Lemon Vinaigrette
Local Seasonal Pickles
Grilled Corn, Peach, and Tomato Salad
Chocolate Sea Salt Cookies
Summer Melon Salad
Mint, Candied Pecans
Luke Palladino Catering
Premium Dinner $65+tax
Squash Blossoms al Forno
Baked zucchini flowers filled with potatoes, green beans, basil, marjoram, parmigiano & Ligurian oil
Heirloom Tomato Caprese
Buffalo mozzarella, basil & Tuscan oil
Grilled Verlasso Salmon
Peperonata & salsa verde, saffron Israeli couscous
Corngasm
Jersey corn, pancetta, leeks, mushrooms & thyme
Snowflake Rolls
Black garlic butter
Valrhona Chocolate Torta
Jersey peach composta
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Standard Dinner $55+tax
Heirloom Tomato & Jersey Corn Bruschetta “Kit”
Octopus Insalata
Gigante beans, celery, parsley, Ligurian oil
Farro Panzanella
Tomatoes, cucumbers, olives, diced mozzarella, basil & mint
Cold Fried Chicken
Smoked chili ranch sauce
Ciabatta Bread
Roasted onion & rosemary marmellata
Angel Hair Pasta Cookies
Honey & pistachio
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Vegetarian Dinner $55+tax
Heirloom Tomato & Jersey Corn Bruschetta “Kit”
Pennette Pasta Salad
Basil pesto, pignoli, pecorino sardo
Farro Panzanella
Tomatoes, cucumbers, olives, diced mozzarella, basil & mint
Eggplant alla Napolitana
Layered with pomodoro & parmigiano
Ciabatta Bread
Roasted onion & rosemary marmellata
Angel Hair Pasta Cookies
Honey & pistachio
All catering options serve two. Guests must provide their own plates, silverware, linens, glassware, and beverages. Catering will be available for pick up at the secret location. Orders must be placed online before August 17th.
Di Bruno Bros. Catering
World Cheese Plate $38+tax
Cana di Cabra
Pasteurized Goat's Milk - Murcia, Spain
Fiore Sadro Pastore
Pasteurized Sheep's Milk - Sardinia, Italy
Point Reyes Blue
Raw Cow's Milk – California
Di Bruno Bros. Abruzze Sausage
Abbruzze Style Salumi
Prosciutto Classic
12 Month Aged Parma Prosciutto
Chicken Liver Pate
Plate Includes: Olive Assortment, Fresh & Dried Fruits and Nuts, Truffle Honey, Artisan Breads
Garces Events
Premium Dinner $65+tax
Shrimp Cocktail
Grilled Corn, Peach, and Tomato Salad
Caesar Salad
Romaine Lettuce, Pecorino, Garlic Dressing, Brown Butter Crouton
Filet
Confit Marble Potatoes with Pickled Mustard Seeds, Charred Tomato Romesco
Grilled Summer Vegetables
Locally sourced vegetables
Parkerhouse Rolls
Whipped Butter
Strawberry Shortcake Verrine
Strawberry Jam, Cream Cheese Mousse, Macerated Strawberries, Vanilla Sponge Cake, Candied Mint
---
Standard Dinner $55+tax
Artisan Cheese and Meat Platter
Mini Baguette
Whipped Butter
Semplice Salad
Head Lettuce, Grapefruit, Mint, Pistachios, Honey Balsamic Vinaigrette
Chicken and Orzo
Grilled Marinated Chicken, Orzo Salad with Artichoke, Cherry Tomatoes, Feta with Creamy Lemon Vinaigrette
Jersey Cucumber Salad
Pickled Mustard Seed Dressing
Chocolate Sea Salt Cookies
Summer Melon Salad
Mint, Candied Pecans
---
Vegetarian Dinner $55+tax
Artisan Cheese
Semplice Salad
Head Lettuce, Grapefruit, Mint, Pistachios, Honey Balsamic Vinaigrette
Parkerhouse Rolls
Whipped Butter
Whole Wheat Orzo
Grilled Vegetables, Feta, Roasted Tomatoes, Creamy Lemon Vinaigrette
Local Seasonal Pickles
Grilled Corn, Peach, and Tomato Salad
Chocolate Sea Salt Cookies
Summer Melon Salad
Mint, Candied Pecans
Luke Palladino Catering
Premium Dinner $65+tax
Squash Blossoms al Forno
Baked zucchini flowers filled with potatoes, green beans, basil, marjoram, parmigiano & Ligurian oil
Heirloom Tomato Caprese
Buffalo mozzarella, basil & Tuscan oil
Grilled Verlasso Salmon
Peperonata & salsa verde, saffron Israeli couscous
Corngasm
Jersey corn, pancetta, leeks, mushrooms & thyme
Snowflake Rolls
Black garlic butter
Valrhona Chocolate Torta
Jersey peach composta
---
Standard Dinner $55+tax
Heirloom Tomato & Jersey Corn Bruschetta “Kit”
Octopus Insalata
Gigante beans, celery, parsley, Ligurian oil
Farro Panzanella
Tomatoes, cucumbers, olives, diced mozzarella, basil & mint
Cold Fried Chicken
Smoked chili ranch sauce
Ciabatta Bread
Roasted onion & rosemary marmellata
Angel Hair Pasta Cookies
Honey & pistachio
---
Vegetarian Dinner $55+tax
Heirloom Tomato & Jersey Corn Bruschetta “Kit”
Pennette Pasta Salad
Basil pesto, pignoli, pecorino sardo
Farro Panzanella
Tomatoes, cucumbers, olives, diced mozzarella, basil & mint
Eggplant alla Napolitana
Layered with pomodoro & parmigiano
Ciabatta Bread
Roasted onion & rosemary marmellata
Angel Hair Pasta Cookies
Honey & pistachio
